Day 2: Seattle
QOTD
In too deep, can’t think
about giving it up
But I never knew love would
feel like a heart attack
It’s killing me, swear I
never cried so much
Cause I never knew love
would hurt this fuckin’ bad
The worst pain I ever had
Weather: Sane as yesterday, starts
in low 50s and overcast, by mid-afternoon low 60s and sunny
DB and S go for a walk with
Chloe the dog and THB rides the elliptical; the NYT with Grape Nuts and fruit,
THB is right at home!
THB is on E-ville committee chaired by Ann |
Ann is BAM featured artist, this piece is in the lobby |
Kathy Venter |
Akio Takimori |
With S driving, we hit BAM
(Bellevue Arts Museum) and The Henry (museum on UofW campus) with lunch at
Cactus in between. BAM usually has very interesting to above average shows and
today is no different: large ceramic figures on one floor and a great crafts
show (with figurative plates) on another.
Cactus: spicy brisket
tamales with cole slaw and a spicy lemonade (cilantro, jalapenos) for THB, DB has an unusual chile
relleno (red chile!) with tamarind-strawberry lemonade and S has tortilla soup
and half a salad, $58 total.
The Henry has a side
benefit: we revisit the cherry trees on the tail end of peak blossom period on
the campus. In full bloom, the trees attract people from all over, including
Japan. They are special. And, The Henry includes a James Turrell skyspace,
where we spend some time basking in Turrell’s genius.
Dinner at home, a cider and
crab sandwich tasting. Oh, first we had a cider cocktail. THB had a hard time
standing after that, it was very good and very strong and very tall.
Then, if THB remembers correctly, we tried two different types of ciders with two different seasoned crab sandwiches, and the dry cider was great with the non-mayo crab sandwich. Chocolate and brandy/cider after dinner drink. Is it a wonder that these postings don’t make sense?
Finally, here are some pics of S&C's collection (not nearly all); maybe, just maybe, those of you who have been to E-ville and/or the beach can see why we are friends!
Part of Tieton Cider Works line-up |
Then, if THB remembers correctly, we tried two different types of ciders with two different seasoned crab sandwiches, and the dry cider was great with the non-mayo crab sandwich. Chocolate and brandy/cider after dinner drink. Is it a wonder that these postings don’t make sense?
Finally, here are some pics of S&C's collection (not nearly all); maybe, just maybe, those of you who have been to E-ville and/or the beach can see why we are friends!
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